311351 Chocolate and Confectionery Manufacturing from Cacao Beans
Overview
This U.S. industry comprises establishments primarily engaged in shelling, roasting, and grinding cacao beans and making chocolate cacao products and chocolate confectioneries.
Top Organizations
Cross-References
- Manufacturing, not for immediate consumption, chocolate confectioneries from chocolate made elsewhere--are classified in U.S. Industry 311352, Confectionery Manufacturing from Purchased Chocolate;
- Manufacturing, not for immediate consumption, nonchocolate candies--are classified in Industry 311340, Nonchocolate Confectionery Manufacturing;
- Preparing and selling confectioneries for immediate consumption--are classified in U.S. Industry 722515, Snack and Nonalcoholic Beverage Bars; and
- Retailing confectioneries not for immediate consumption made elsewhere--are classified in U.S. Industry 445292, Confectionery and Nut Retailers.
Index Entries
Baking chocolate made from cacao beans |
Candy bars, chocolate (including chocolate covered), made from cacao beans |
Candy, chocolate, made from cacao beans |
Chocolate (e.g., coatings, instant, liquor, syrups) made from cacao beans |
Chocolate bars made from cocoa beans |
Chocolate, confectionery, made from cacao beans |
Coatings, chocolate, made from cacao beans |
Cocoa (e.g., instant, mix, mixed with other ingredients, powder drink, powdered) made from cacao beans |
Cocoa butter made from cocoa beans |
Confectionery chocolate made from cacao beans |
Cooking chocolate made from cacao beans |
Drink powdered mixes, cocoa, made from cacao |
Fudge, chocolate, made from cacao beans |
Granola bars and clusters, chocolate, made from cacao beans |
Liquor, chocolate, made from cacao beans |
Nuts, chocolate covered, made from cacao beans |
Syrup, chocolate, made from cacao beans |